

Sunday Brunch
Served on Sundays between 11am - 3pm

WEEKEND BRUNCH
Saturday and Sunday Only Served between 11am to 3pm
Savory waffle with country fried chicken steak smothered in a southern white gravy top with black pepper bacon
$25.00
Banana, red velvet, chocolate chip Served over a homemade waffle with a chipotle maple syrup and fried chicken
$20.00
Homemade southern style salmon croquettes
$15.00
Served with a homemade hollandaise sauce on an english muffin
Pulled pork
$15
Short rib
$20
Lobster
$25
Served with three pancakes, eggs, sausage, bacon with a chipotle maple syrup drizzle and powder sugar
$15.00
Rich brioche french slices covered with homemade peach cobbler
$15.00
Grilled steak served with two eggs, crispy home fries and toast
$28.00
Shrimp and southern cheesy grits smothered in homemade creole sauce
$25.00
Served over cheesy grits with a cajun gravy
$25.00
Fall off the bone oxtail served over creamy cheddar grits
$28.00
Served with bacon, eggs, pepper jack cheese and linguisca
$15.00
Served with three buttermilk biscuit with deep fried chicken covered with house spicy beef sausage gravy
$15.00
